Liquid Ice Dough Cooling System
Automatic production of food-proof liquid ice, made from drinking water and salt. hb-ice is a pump-able liquid ice with a temperature range of approx. -3 °C. hb-ice, a closed system, that meets the hygienic and food-requirements. It is storage-able for a long period and it is very simple and uncomplicated to use. One important module in the raw material automation concept.
Industrial Liquid Ice System
Automatic production of food-proof liquid ice or liquid ice for other Industries, made from cold water and salt or sugar (or glycol, ethanol). hb-ice is a pump-able liquid ice with a temperature range of approx. -2 °C. hb-ice, a closed system, that meets the hygienic and food-requirements. It is storage-able and it is very simple and uncomplicated to use. One important module in the raw material automation concept.
Water Cooling Devices
- Compact design
- Throughput water chillers
- Ice Buffer water chillers
- Capacities and size according to requirement up to 1.000 litres/h
